Westmalle Tripel Brouwerij der Trappisten van Westmalle Malle, Antwerp
Beer style: Tripel Ref: ratebeer.com May2024
Common descriptors are A strong, dry and spicy Trappist ale.
The product of a secondary fermentation lasting 5 weeks. This is a complex ale with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma. An exceptional ale, with a great deal of finesse and elegance, and with a splendid long after taste. |