ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Top of the Hill Ellies Extra Special Bitter

Brewed by: Top of the Hill Restaurant & Brewery
Origin: Chapel Hill, North Carolina
Beer style: Bitter

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09