ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09

ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09

ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09

ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09

ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09

ratebeer

Samuel Adams LongShot Traditional Bock

Brewed by: Boston Beer Company
Origin: Boston, Massachusetts
Beer style: Dunkler Bock

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Dec '09