UPDATED: MAR 2, 2019 Robe noire et opaque. Mousse beige moyenne. Arômes café cacao fumé réglisse vineux fruits à coques et fruits noirs. Pruneau et vanille. Goût en première attaque sur le café puis progressivement chocolat, vanille réglisse fruits noirs. Le café revient en fin de bouche. Texture crémeuse. Carbonatation très fine, moyennement abondante. Excellent.

12 oz bottle pours black with a tan head. Aroma and taste is chocolate, coffee and grains.

Keg at the brewery. Black, thin creamy tan head, good retention. Aroma of chocolate, wheat, coffee, caramel, pepper. Taste is caramel, coffee, green pepper, roast. A bit thin.

A solid coffee beer. thick black hue, looks like a real coffee. strong roasty coffee aromas and flavor. a great brunch beer!!

12 ounce bottle from Woodman’s in Janesville, WI, served at cellar temperature in an Ayinger weizen glass. Big smooth dark tan head fills much of the glass and won’t go away; when it finally recedes a totally opaque blackness can be seen...coffee unquestionably dominates the nose, dark-roasty coffee, but some weizenbock character does emerge with time, a bit of caramelized banana, clove and sourdough showing up, though always struggling for a place with the java....on the tongue, sweet and caramel-like at first, but with a somewhat rough tartness and a bit of alcohol coming in quickly, and coffee bitterness dominating the long finish...very smooth on the tongue, full and velvety-creamy, with just enough carbonation to sparkle a touch. Interesting concoction that works for the most part - far and away the best thing I’ve had from this brewery so far.

Having this beer when it’s a little old and the coffee characteristics suffer from it. Aroma is good but no coffee. Flavor has the coffee showing up but not so much like fresh coffee.. Body is good though personally I would have preferred it a bit softer from the crisp carbonation.

Bottle thanks to Bytemesis poured dark cola brown with a beige head and nice lacing. Aromas of caramel malt, lactose, chocolate, and vanilla. Flavor is mild bitter sweet.

Bottle. Pours deep black, small beige head, good lacing. Aroma of coffee, roasty malt, anise. Flavor is light sweet, CV light bitter, mega coffee, roasty. Lingering bitterness, bit of ashtray. Medium body.

Taste: Deep dark semi sweet malts, dark bread, complex, dry coffee finish, hint of chocolate malts and dark fruits as well. Big roasted coffee nose. Black opaque with a tan tall foamy head with a decent lattice. Full body, good after dinner meal.

Pours a dark brown color with khaki colored head. Coffee, dark roasted coffee, light cocoa, and some bread notes on the nose; follows onto the palate. Medium to full bodied. Finishes with roasted coffee and bread.