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RATINGS: 8   MEAN: 3.51/5.0   WEIGHTED AVG: 3.38/5   EST. CALORIES: 140   ABV: 4.65%
COMMERCIAL DESCRIPTION
California's first microbrewed lager. It combines a complex body with noble hops to create a balanced, crisp lager.

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3.2
STEPHENDR (478) - California, USA - JUN 17, 2006
Dull gold appearance – no head - nose honey, cream, yeast, and nutmeg - taste lime, smoke, and cream – aftertaste sour but good

3.9
SledgeJr (3577) - Omaha, Nebraska, USA - JUL 29, 2004
In the bottle at the 2004 Crescent Moon Vintage Beer Tasting. This was from the late 80’s and was still fantastic! It was like drinking a homebrew. Big malt flavor and good hop overtones. Sad that this did not make it.

4.2
ericnixon (745) - Portland, Oregon, USA - MAY 20, 2003
UPDATED: AUG 8, 2005 Nice golden, almost amberish color. Nice aroma. The flavor was wonderful with a nuttyness taste to it. i loved it! one of my favorites.

3.3
beerguy101 (5360) - Newark, California, USA - JAN 11, 2003
Light gold color. Small to no head. Aroma is malty with a slight touch of butterscotch. Not your typical tasting lager. Malty with a nice crisp finish. Kind of sweet. Mouthfeel is full. Finish is clean and dry. Aftertaste is sweet.

3.7
Crit (5022) - Surrey, British Columbia, CANADA - DEC 23, 2002
Slight yeasty nose.Toffee malt palate with crisp hop finish.................

2.9
Turbotommy (32) - Westlake Village, California, USA - OCT 19, 2002
Fairly bitter...makes me feel Bohemian......................................

3.7
BeerLimey (2277) - Desert Hot Springs, California, USA - APR 23, 2002
My initial thoughts were another microbrewed shot at the classic Bohemian style but this is something completely different. A sweet butterscotch/toffee aroma and taste is a complete surprise while some hop cripness and dryness in the finish balances out pretty well. Decent lager and cheap too.

3.2
joet (2900) - Oregon, USA - OCT 12, 2001
The lightest beer in the Golden Pacific line with a yeasty aromatic component. More character than typical might be ascribed to a distinct roasty component.


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