Latest reviews from Emblem

“Very big place , next to a cycling lane . Service was outstanding . Timmy ( the manager ) is 21 and has a wide knowledge about beer , whiskey , wine , cava , homebrewing , food ,... He used to be a chef , now is a manager in service . Tgats just insane ! Cery friendly as well . Food is very nice . Prices are good . They have a homebrew that is now commercially available , and some off menu offerings . Well worth going to ! In winter they have a cheese buffet with a recomended beer by each cheese . Beer is served wothoud profit , just retail prices , at that occasion !“

kraddel 3606 days ago